Valentine's Day Menu

Set menu for valentine day (Price for 2 people)

2 course meal £75- 3 course meal £85 A Glass of prosecco or a soft drink and a bowl of olives included!

STARTER'S

Bresaola

Thinly sliced dry cured beef, served in a bed of rocket salad, drizzled with olive oil & topped with parmesan cheese

Fritto Misto ( for 2 people)

Shell off tiger prawns, whitebait, calamari, deep fried with breadcrumbs, served with lemon wedge and garlic mayo dip (2 people).

Antipasti Crudo ( for 2 people)

A selection of cured Italian meats, Italian cheeses, marinated olives and pickles, served with home-made bread (2 people).

Bruschetta Di Napoli

Chopped vine ripened tomatoes marinated in olive oil, fresh basil, red onions, garlic served on crostini bread

Calamari Croccanti

Deep fried squid dusted in semolina served with garlic mayo dip, fresh chilli, lemon wedge and rocket salad

Insalata Caprese

Buffalo mozzarella cheese, beef tomoato, fresh basil and green pesto.

Gamberoni Allo Chardonay

Shell off king prawns cooked in chilli, garlic, parsley, chardonnay wine, and tomato sauce, served with home-made bread.

MAIN'S

Pizza Carnivola

Mozzarella cheese, bolognese sauce, ham, pepperoni, spicy sausage and fresh chilli.

Pizza Buffalato

Tomato sauce, buffalo mozzarella, Parma ham, and topped with fresh rocket salad and shavings grana padano.

Pizza Veneziana

White pizza base with mozzarella cheese, bruschetta napoli, burrata cheese, parma-ham & toasted pistachios.

Pizza Capriciosa

Tomato sauce, mozzarella cheese, ham, mushrooms, black olives & artichoke hearts.

Linguine Veneziana

Fresh mussels, king prawns, calamari, fresh chilli, parsley, cherry tomatoes cooked in white wine sauce and a touch of tomato sauce.

Linguine Carbonara

Linguine pasta with crispy pancetta, black pepper, egg yolk in creamy parmesan sauce.

Pollo Al Forno

Penne pasta cooked in creamy parmesan sauce, spicy nduja, chicken, mushrooms, peppers and oven baked.

Ravioli Amore

Ravioli pasta filled with lobster & crab, cooked in creamy parmesan sauce, garlic & parsley.

Risotto Verdure

Creamy risotto with courgettes, asparagus, spinach, pea pure, fresh mint, lemon juice & mascarpone cheese. Finished with rocket salad & parmesan shaving.

Branzino

Fresh filleted sea bass, king prawns, mussels, calamari, white wine chilli garlic sauce and new baby potatoes.

Salmone Alla Griglia

Fresh filleted salmon marinated in lemon and herbs, served with asparagus, fresh salad and new potatoes.

Pollo Alla Funghi

Grilled chicken breast cooked in marsala wine sauce, mushrooms, onions and cream. Served with new potatoes and roasted peppers.

Pollo Dolchelatte

Grilled chicken breast topped with gorgonzola cheese, fresh spinach, served with chips and rocket parmesan salad.

BISTECCA DI MANZO (£4 SUPPLEMENT)

10oZ sirloin steak served with french fries & hearb garlic butter.

BISTECCA FIORENTINA (£10 SUPPLEMENT)

20oZ T-Bone steak served with french fries & hearb garlic butter.

DESSERTS

Un Gusto D'Italia

Cherry ice cream drizzled with Amaretto liqueur decorated with flaked almonds and topped with whipped cream and strawberry sauce.

Profiteroles

Pastry ball filled with whipped cream topped with chocolate sauce.

Lemon Cheesecake

Home-made lemon cheesecake.

Tiramisu

Sponge fingers soaked in coffee marsala, Amaretto, layered with Mascarpone cream cheese, sprinkled with chocolate.

Chocolate Fondant

Warm chocolate fondant served with vanilla ice cream and chocolate sauce.

Creme Brulee

With a creamy vanilla custard and crunchy topping, our creme brulee makes the ultimate indulgent dessert. Served with a scoop of vanilla ice cream.

Liqueur Coffee

Black coffee topped with cream & 25ml of spirits or liqueur.

Side Dishes

Garlic Bread

£6.50

Garlic Bread With Cheese

£8.50

Chips

£4.50

New Potatoes

£3.95

Onion Rings

£4.50

Mixed Salad

£4.50